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Reconnecting Consumers, Producers and Food
Exploring Alternatives
Reconnecting Consumers, Producers and Food
Exploring Alternatives
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Description
Reconnecting Consumers, Producers and Food presents a detailed and empirically grounded analysis of alternatives to current models of food provision. The book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. Arguing for a critical revaluation of the meanings of choice and convenience, Reconnecting Consumers, Producers and Food provides evidence to support the construction of a more sustainable and equitable food system which is built on the relationships between people, communities and their environments.
Table of Contents
Product details
| Published | 01 Sep 2010 |
|---|---|
| Format | Hardback |
| Edition | 1st |
| Extent | 224 |
| ISBN | 9781845202521 |
| Imprint | Berg Publishers |
| Illustrations | bibliography, index |
| Dimensions | 234 x 156 mm |
| Series | Cultures of Consumption Series |
| Publisher | Bloomsbury Publishing |
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