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Description
Following on from the success of her brilliant Aga Year cookbook, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast Lavish photography illustrates over 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise Walker showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond. There are master classes on jointing, carving, and serving, as well as a wealth of stuffings and accompaniments. To round off the book, Louise includes some invaluable and timely ideas for what to do with your roasted leftovers. Aga Roast is a stunning and significant addition to any Aga library.
Product details
| Published | Feb 19 2015 |
|---|---|
| Format | Ebook (PDF) |
| Edition | 1st |
| Extent | 160 |
| ISBN | 9781408193495 |
| Imprint | Absolute Press |
| Publisher | Bloomsbury Publishing |
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