Building Communities through Food

Strengthening Communication, Families, and Social Capital

Building Communities through Food cover

Building Communities through Food

Strengthening Communication, Families, and Social Capital

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Description

Building Communities through Food: Strengthening Communication, Families, and Social Capital examines the power of food as a communicative tool to bring people of diverse backgrounds together. David F. Purnell argues that food enables people to look past their differences and focus on their similarities, thus creating a stronger sense of community via the sharing of a meal. The preparation, presentation, and ingredients of meals reflect a concrete representation of our individual identities and offer others an opportunity to share and take part in those identities. Scholars with an interest in family communication, interpersonal communication, and sociology will find this book especially useful.

Table of Contents

Chapter 1— Family Dinner: A Literature Review of Shared Meals

Chapter 2—Connections: The Bonding Agent of Food

Chapter 3—Gathering Places: Homes as Third Places

Chapter 4—Boundaries: The Exclusiveness of Inclusivity

Chapter 5—Social Capital: Giving More Creates More

Chapter 6—Collaboration: Working for a Better Community

Chapter 7—Community: The Purpose of Eating

Chapter 8—Practice: Think&EatGreen Community

Product details

Published Mar 29 2021
Format Paperback
Edition 1st
Extent 154
ISBN 9781498558921
Imprint Lexington Books
Dimensions 217 x 155 mm
Publisher Bloomsbury Publishing

About the contributors

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Environment: Staging