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These invaluable tips will teach you how to make the most of all things herby.
Herbs are one of the wonders of the garden and kitchen. This little book will be an inspiration for keen gardeners and cooks: learn how to grow your own parsley, mint or bay; when not to fiddle with basil; how to crush garlic; and why we should make room in our lives (and space on our shelves) for the forgotten wonders of borage, hyssop and purslane.
Published | Nov 28 2017 |
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Format | Hardback |
Edition | 1st |
Extent | 112 |
ISBN | 9781472954633 |
Imprint | Absolute Press |
Dimensions | 110 x 110 mm |
Series | Little Books of Tips |
Publisher | Bloomsbury Publishing |
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