Bloomsbury Home

Feminist Theology and Contemporary Dieting Culture

• Hannah Bacon (By)

Wine and Culture

• Rachel E. Black (Edited by)
,
• Robert C. Ulin (Edited by)

The English Breakfast

• Kaori O'Connor (By)

Global Dishes

• Caryn E. Neumann (By)
,
• Lori L. Parks (By)
,
• Joel G. Parks (By)

Slow Food

• Valeria Siniscalchi (By)

The Globalization of Food

Living Among Meat Eaters

• Carol J. Adams (By)

Food and World Culture

• Linda S. Watts (By)
,
• Kelty Clark-Mahoney (By)

Food in Memory and Imagination

• Beth Forrest (Edited by)
,
• Greg de St. Maurice (Edited by)

Balut

• Margaret Magat (By)