Bloomsbury Home

The Bloomsbury Handbook of Indian Cuisine

• Colleen Taylor Sen (Edited by)
,
• Sourish Bhattacharyya (Edited by)
,
• Helen Saberi (Edited by)

The Taste Culture Reader

• Carolyn Korsmeyer (Edited by)

Squirrel Pie (and other stories)

• Elisabeth Luard (By)