Bloomsbury Home

The Ethnic Restaurateur

• Krishnendu Ray (By)

The Globalization of Food

The Handbook of Food Research

• Anne Murcott (Edited by)
,
• Warren Belasco (Edited by)
,
• Peter Jackson (Edited by)

Health Apps, Genetic Diets and Superfoods

• Tina Sikka (By)

Living Among Meat Eaters

• Carol J. Adams (By)

Food and World Culture

• Linda S. Watts (By)
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• Kelty Clark-Mahoney (By)

Recipe

• Lynn Z. Bloom (By)

Food Information, Communication and Education

• Simona De Iulio (Edited by)
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• Susan Kovacs (Edited by)

Concentration and Power in the Food System

• Philip H. Howard (By)

Food Inequalities

• Tennille Nicole Allen (By)