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Description
"Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI
"Delicious, easy food that's full of happiness." -JAMIE OLIVER
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli + Creamy Lentil, Potato, Garlic Stew + One-Pan Moussaka + Bacon Halloumi Burgers + Charred Corn, Chorizo, Avocado Salad + Churro-style Dutch Baby + Amalfi Lemon Wedding Cake + Negroni Floats + Greek Cherryade
From award-winning chef Georgina Hayden, more than 100 sunny, salty recipes to cook your way along the Mediterranean coast.
In MEDesque, award-winning food writer Georgina Hayden finds the very best recipes from across the Mediterranean and adapts them to suit the home cook. Incorporating the modern twists and tricks that made Greekish such a fan favorite, MEDesque is full of dreamy recipes that meet the summer produce season-and beat the heat-perfectly. From Spain to Egypt, the Baltics to Italy, these recipes are delicious, feel-good, and as sunny and refreshing as the Mediterranean itself.
Product details
| Published | 09 Jun 2026 |
|---|---|
| Format | Ebook (Epub & Mobi) |
| Edition | 1st |
| Pages | 288 |
| ISBN | 9781639738830 |
| Imprint | Bloomsbury Publishing |
| Illustrations | Four-color photography throughout |
| Publisher | Bloomsbury Publishing |
About the contributors
Reviews
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'Vibrant, comforting food destined to become firm favourites... Delicious, easy food that's full of happiness. Every recipe is a sun-dappled invitation to cook and to feast'
Jamie Oliver
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'Warmth, boldness, approachability and a general sense that all is good in the world. All this applies to the food in MEDesque. It's joyful, generous and drenched in olive oil.'
Yotam Ottolenghi
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'With this wonderful new book Georgie takes us on a dream tour around the Mediterranean and picks up all the best bits so that our meals can be sunnier, happier, easier and infinitely more delicious - what a treat!'
Itamar Srulovich, Honey & Co.
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'Irresistible recipes that spark cravings on every page'
Yasmin Khan

























