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Description
This is the ultimate guide to simple, nutritious, satisfying meals that fuel your body and support a healthy, active lifestyle.
Packed with mouth-watering protein-rich, plant-based recipes, Plant Fuel is your go-to resource for easy-to-make dishes, perfect for anyone seeking to boost their plant-powered nutrition. Whether you're a fitness enthusiast, busy professional or simply looking to eat more sustainably, these recipes are designed to help you stay energised, build muscle and feel great.
From hearty breakfasts to comforting dinners and energy-boosting snacks, Jeffrey shows you how to use readily available, whole-food ingredients that are perfect for meal prepping, quick weeknight dinners, or grabbing on the go. Ideal for vegan, vegetarian and flexitarian diets, this book provides balanced recipes that are as delicious as they are nourishing. Recipes include:
· Berry cheesecake overnight oats
· Super green soup
· Thai peanut tempeh salad
· Spicy seitan and butter bean salad
· Jerk BBQ tofu kebabs
· Tempeh and walnut ragu
· Tofu massamam curry
· Sumac and lime lentil bowl
· Black bean tostadas
· Gochujang tofu stir fry
· Peanut butter stuffed dates
· Chocolate protein brownies
· Raspberry ripple smoothie
With protein and fibre counts for every recipe, and a focus on whole, clean eating, Plant Fuel will help you embrace a healthier, more sustainable way of eating every day. Not only will it support your fitness goals and routines, but it will benefit your sleep, energy, vitality and focus for a healthier every day.
Product details
Published | 01 Jan 2026 |
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Format | Hardback |
Edition | 1st |
Extent | 208 |
ISBN | 9781526675385 |
Imprint | Bloomsbury Publishing |
Dimensions | 246 x 189 mm |
Publisher | Bloomsbury Publishing |
About the contributors
Reviews
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A delicious but simple guide to eating more protein & fibre…this is a kitchen essential!
Dr Karan Rajan
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Plant Fuel is exactly the kind of cookbook we need more of: plant-based recipes that don't just look delicious, but are genuinely nutritionally balanced too. As a nutritionist, I'm always on the lookout for recipes that support both energy and wellbeing, and this book absolutely delivers.
GiGi Grassia
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Been a big fan of Jeffrey's food for a long time now and this book is going to be my go-to when I want to feel good about what I'm eating, through whole plant-based food. Bringing all the flavour and nutrients I need whether it be breakfast, lunch or dinner.
Sam Jones