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After answering the call to feed the nation during the First World War, the farmer of the 1920s had to settle down to a peace time of low prices for his produce. A new generation of farmers and workers had to face the challenges of farming in recession. How they did so is the focus of this book - the changes on the farm of the 1920s and 1930s: what it produced and where, the new techniques and machines for a new age.
Published | Apr 17 2012 |
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Format | Paperback |
Edition | 1st |
Extent | 64 |
ISBN | 9780747810940 |
Imprint | Shire Publications |
Illustrations | 30 b/w; 40 col |
Dimensions | 8 x 6 inches |
Series | Shire Library |
Publisher | Bloomsbury Publishing |
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