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This book explores the addictive techniques used in advertisements for ultra-processed foods, which promise consequence-free eating to consumers while at the same time encouraging over-consumption of unhealthy food. Debbie Danowski presents an analysis of promotional techniques in the context of food addiction characteristics and behaviors through an exploration of the themes used in this type of advertising. These thematic messages include using food to rebel, to play, to relax, to achieve happiness, to replace exercise, to achieve good health, to increase intelligence, to show love, to bond with others, and to create environmental change. Ultimately, Danowski argues that these competing and contradictory messages have had long-term negative ramifications for American habits of consumption, both literally and figuratively. Scholars of communication, advertising, media studies, and food studies will find this book particularly useful.
For more information, check out this conversation between the author and Susan Branscome, host of Food Addiction: The Problem and The Solution.
Published | Oct 30 2023 |
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Format | Hardback |
Edition | 1st |
Extent | 232 |
ISBN | 9781666939262 |
Imprint | Lexington Books |
Dimensions | 9 x 6 inches |
Publisher | Bloomsbury Publishing |
Focusing on addictive and unhealthy advertising strategies used by food manufacturers, Danowski examines various themes within the book’s chapters. The book mixes positive, negative, and neutral topics, such as environmental sustainability and changes in food industry advertising to foster awareness of food addiction recovery. Within television commercials for Wendy's, McDonald's, Burger King, and other fast-food restaurants, Danowski seeks and identifies addictive, behavioral, emotional, and physical characteristics. Throughout, Danowski specifically follows World Obesity Foundations guidelines that are inclusive and respectful while addressing the complexity of obesity and its influences. Methodologically, she models her research after Beetham’s study of women’s magazines by using textual analysis and case studies to look deeper into the messages presented in commercials. Recommended. Graduate students, faculty, and professionals.
Choice Reviews
“Happy Eating” and Food Addiction in American Advertising is a timely text that examines the food addiction behaviors featured in ultra-processed food advertising. From catchy commercial phrases to the use of iconic mascots the author brings to light the various ways advertisers communicate about food and why we should eat it. Grounded in careful analysis of fast food and processed food commercials, Danowski demonstrates the tactics advertisers use to suggest we purchase the food and then consume it. This book is a one-of-kind gem that left me critically analyzing the food I now put in my grocery cart.
Sarah S. LeBlanc, Purdue University Fort Wayne
In her timely new book "Happy Eating" and Food Addiction in American Advertising, Debbie Danowski provides a compelling examination of how food companies (aka Big Food) promote unhealthy, addictive eating through sophisticated advertising techniques. As an addiction physician specializing in food addiction, I found this book highly relevant to the growing body of food addiction research that is affecting millions of people world wide... Beyond the compelling content, Danowski's book is engaging to read thanks to her conversational tone and seamless integration of vivid historical advertisements, celebrity endorsements, and popular culture references. In summary, this well-researched book, replete with multiple citations, makes a vital contribution to understanding the forces driving America’s unhealthy relationship with food. I highly recommend it to anyone interested in food addiction or advertising’s role in public health.
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